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Cotton Candy Cloud Bites – A Fun, Fluffy, and Sweet Treat!

Cotton Candy Cloud Bites are a whimsical and delightful dessert that combine the airy sweetness of cotton candy with the melt-in-your-mouth texture of cloud-like treats. These bite-sized, fluffy sweets are perfect for any event, making them a crowd-pleasing snack at parties, celebrations, or simply as a fun, unique treat any time. The allure of Cotton Candy Cloud Bites lies in their mesmerizing combination of sugary sweetness, lightness, and enchanting pastel colors, reminiscent of the sweet taste of cotton candy that we all love.
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Prep Time 20 minutes
Total Time 2 hours 20 minutes
Ingredients Method

Ingredients
  

  • 1 cup cotton candy sugar pastel colors preferred
  • 2 large egg whites room temperature
  • ½ cup granulated sugar
  • ¼ teaspoon cream of tartar
  • ½ teaspoon vanilla extract
  • ¼ cup light corn syrup
  • Pinch of salt
  • Optional: food coloring edible glitter

Method
 

  1. Step 1: Prepare the Cotton Candy Sugar
  2. Begin by spinning the cotton candy sugar in a cotton candy machine until it forms delicate, airy strands. Set the cotton candy aside and let it cool completely. This step ensures that the cotton candy is fresh and ready to be incorporated into the cloud bites. If you don't have a cotton candy machine, you can use store-bought cotton candy, but be sure to fluff it up to maintain its airy texture.
  3. Step 2: Whip the Egg Whites
  4. In a large, clean mixing bowl, add the egg whites and begin to whisk using an electric mixer. Beat the egg whites until soft peaks start to form. Gradually add the granulated sugar and cream of tartar to the bowl. The cream of tartar helps stabilize the egg whites, ensuring that they maintain their structure. Continue to beat the mixture until stiff, glossy peaks form. This is a crucial step, as the whipped egg whites provide the base for the cloud-like texture.
  5. Step 3: Incorporate the Corn Syrup
  6. Gently fold in the light corn syrup to the whipped egg whites. The corn syrup acts as a binding agent, providing a chewy texture to the Cotton Candy Cloud Bites. Be careful not to overmix, as this can deflate the egg whites and affect the overall texture.
  7. Step 4: Add Flavor and Color
  8. Stir in the vanilla extract for flavor. If desired, add a few drops of food coloring to create vibrant, pastel-colored cloud bites. This step allows you to customize the appearance of your treats, making them even more appealing.
  9. Step 5: Fold in the Cotton Candy
  10. Slowly and gently fold the cotton candy into the whipped egg mixture. Use a spatula to maintain the light texture and avoid deflating the fluffiness of the cotton candy. This is a delicate step, so be patient and take your time.
  11. Step 6: Form the Bites
  12. Scoop out small portions of the mixture using a spoon or a small ice cream scoop and gently form them into bite-sized balls. This step gives your treats their cloud-like shape.
  13. Step 7: Set and Serve
  14. Place the formed bites on a baking sheet lined with parchment paper. Allow them to set at room temperature for approximately two hours to firm up. Once set, serve immediately for the freshest taste and texture.